- Tuesday - Friday: 9am - 5pm;
- Saturday: 9am - 3pm;
- Sunday - Monday: closed.
Traditional farmshop on Redhill Farm selling offering the highest quality, best tasting produce direct from the people who produce it, including free range meat and eggs.
Jane and Terry have been farming at Redhill Farm since 1991. Their pigs, sheep, cows and hens are ethically farmed to the highest welfare standards with everything they need for a natural, stress-free life.
Their ethos is to commit the extra time, effort & skill to produce products of quality rather than faster and cheaper to the detriment of quality. So they produce everything by hand in the butchery, bakery and smoke house on the farm, giving attention to detail at every stage.
Visit the Shop on the Farm for their own Great Taste Award winning free range pork, beef, lamb and eggs along with hand raised pork pies, dry cured bacon and hams and signature Lincolnshire sausages. Other produce is sourced from primary producers who share a commitment to provenance and authenticity.
The shop also stocks a range of home ware, gifts and cards.
City of Lincoln, Cathedral Quarter
Redhill Farm Shop in the Bail